What Can A Commercial Plumbing Service Do For Your New Restaurant?

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Installing proper plumbing is the first step in ensuring your restaurant meets public hygiene and health standards. Installing plumbing for a restaurant differs a lot from home or residential plumbing. A restaurant handles heavier loads of wastewater, carrying much more solid waste than an average home. Therefore, you need a commercial plumbing service to design, install, and repair a restaurant's plumbing. Here are some tasks where you need a commercial plumber for your new restaurant.

New Plumbing Installation

A commercial plumber first ensures adequate water supply to the business with good intake from the mains. They then connect essential systems such as the water heater, essential for running the kitchen operations. Finally, the plumber will ensure that wastewater flows out and is disposed of properly, whether in a septic tank or the main sewer line.

While designing the new plumbing, the commercial plumbing service must keep in mind various requirements of public health standards. The commercial plumbing service must also design with your business' growth in mind. 

Plumbing Repairs 

The plumbing system in a busy restaurant will not lack the usual problems with the public facility. Clogged toilets, broken plumbing fixtures, and the occasional water leak are common problems you can expect. 

You should also be prepared for emergency plumbing problems that pose a danger to your employees and the public. These include gas leaks and sewage backups. You must call in the commercial plumber ASAP when these emergencies arise. Failure to fix these problems could put your license at risk. 

Having a commercial plumbing service close on the fast dial ensures you can deal with these problems as they come up, even in emergencies. The commercial plumber is as important in running your business as your various vendors. 

Installing Grease Traps 

Restaurant wastewater contains a high level of grease and food debris. Grease traps help trap food debris and grease particles before the wastewater gets into the sewer mains. Waste disposal standards require restaurants to have these devices because oily water places a heavy load on the public water treatment facilities. 

A commercial plumber ensures waste from all devices that produce greasy waste passes through the grease trap. They also ensure the connections are made in a way that meets safety and health standards in your area. 

Are you worried about meeting expected health standards for your new restaurant? Talk to a commercial plumbing service about your business' plumbing needs.